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Glazed roasted chicken on a base of greens and quinoa. With tomato cherrys, roasted carrots, beetroots, mango & papaya. Seasoned with tahini-orange vinaigrette VEG: vegan patty
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Glazed chicken roasted with soy sauce served up with mix greens, cherry tomatoes, zucchini, red onion, cucumber & rice. Seasoned with Thai vinaigrette. VEG: falafel
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Roasted flank steak served up with baked smashed potatoes with melted brie, broccoli, red onion and mushrooms seasoned with yogurt-avocado sauce. VEG: falafel
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GF Spagetthi flavoured with vegan Alfredo's sauce based on coconut milk, rosemary, garlic & roasted cashews. Served up with shredded chicken, cherry tomato, mushrooms and broccoli. VEG: qorn
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Slow cook beef served with roasted potatoes & sauté seasonal vegetables. Flavoured with balsamic reduction and basil infusioned oil. VEG: qorn
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Choose the Month Combo and enjoy the healthiest and most delicious choice in Barcelona for 5 days a week for a whole month.
Choose the Week Combo and enjoy the healthiest and most delicious choice in Barcelona every day of your working week.
GF Spagetthi flavoured with vegan Alfredo's sauce based on coconut milk, rosemary, garlic & roasted cashews. Served up with shredded chicken, cherry tomato, mushrooms and broccoli. VEG: qorn
Roasted flank steak served up with baked smashed potatoes with melted brie, broccoli, red onion and mushrooms seasoned with yogurt-avocado sauce. VEG: falafel
Glazed chicken roasted with soy sauce served up with mix greens, cherry tomatoes, zucchini, red onion, cucumber & rice. Seasoned with Thai vinaigrette. VEG: falafel
Glazed roasted chicken on a base of greens and quinoa. With tomato cherrys, roasted carrots, beetroots, mango & papaya. Seasoned with tahini-orange vinaigrette VEG: vegan patty
Slow cook beef served with roasted potatoes & sauté seasonal vegetables. Flavoured with balsamic reduction and basil infusioned oil. VEG: qorn
GF Spagetthi flavoured with vegan Alfredo's sauce based on coconut milk, rosemary, garlic & roasted cashews. Served up with shredded chicken, cherry tomato, mushrooms and broccoli. VEG: qorn
Roasted flank steak served up with baked smashed potatoes with melted brie, broccoli, red onion and mushrooms seasoned with yogurt-avocado sauce. VEG: falafel
Glazed chicken roasted with soy sauce served up with mix greens, cherry tomatoes, zucchini, red onion, cucumber & rice. Seasoned with Thai vinaigrette. VEG: falafel
Glazed roasted chicken on a base of greens and quinoa. With tomato cherrys, roasted carrots, beetroots, mango & papaya. Seasoned with tahini-orange vinaigrette VEG: vegan patty
Choose the Month Combo and enjoy the healthiest and most delicious choice in Barcelona for 5 days a week for a whole month.
Choose the Week Combo and enjoy the healthiest and most delicious choice in Barcelona every day of your working week.
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